Officials gather for a ribbon-cutting at Sussex County Community College’s Culinary Institute in Newton on Thursday, April 27. Holding the scissors are the Hon. Lorraine Parker, former chairwoman of the SCCC board of trustees, and Jon Connolly, the college president. (Photos by Kathy Shwiff) SCCC’s Culinary Institute opens Officials of Sussex County Community College (SCCC), the county and state celebrated the opening of the college’s Culinary... Local News 02 May 2023 | 03:05
College offers winter classes in yoga and cooking Take the boredom out of winter and enjoy one of the Community Education classes offered at Sussex County Community College.... Entertainment 18 Jan 2021 | 01:55
